Artisan Bakery · Portslade by Sea town centre
The Flour Pot Bakery Menu & Prices
From the first bake of the morning to afternoon treats, these are the 39 items we would expect to see at The Flour Pot Bakery in Portslade by Sea town centre.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by The Flour Pot Bakery. Always ask staff about allergens.
Sourdough & Loaves
- FocacciaVVG £4.70 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- BaguetteVVG £2.30 Thin, crackly-crusted baguette made with a slow overnight ferment.
- Heritage grain tinVVG £5.25 Tin loaf made with British heritage wheat, milled locally for rich flavour.
- Olive and rosemary sourdoughVVG £6.15 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- Wholemeal sourdoughPopularVVG £5.70 Stoneground wholemeal sourdough with a hearty, nutty flavour and dense crumb.
- Rye and caraway loafVVG £6.80 Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.
Viennoiserie
- Almond croissantVN £4.10 Twice-baked croissant filled with frangipane and topped with flaked almonds.
- Cinnamon bunV £3.90 Swirled enriched dough with cinnamon butter and a sticky, glossy glaze.
- Pain au chocolatPopularV £2.70 Buttery croissant dough rolled around two batons of dark chocolate.
- Ham and cheese croissant £3.95 Croissant filled with smoked ham, Gruyère and a little Dijon mustard.
- Morning bunV £3.10 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
Seasonal Bakes
- Strawberry and elderflower tartV £5.85 Summer strawberries over elderflower cream in a sweet shortcrust case.
- Blackberry and apple crumble barV £3.60 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
- Pumpkin spice morning bunV £4.45 Autumn bun with roasted pumpkin, warming spices and maple glaze.
- Hot cross bunPopularV £2.30 Spiced fruit bun with candied peel and a piped cross, available around Easter.
- Stollen bitesVN £4.90 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Mince pieV £2.90 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Rhubarb and custard tartPopularV £5.35 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
Cakes & Sweet Things
- Brown butter financierPopularVN £2.90 Small almond cake made with nutty browned butter and a crisp golden edge.
- BrownieV £3.85 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Lemon and polenta cakeVGFN £4.75 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- Chocolate and sea salt cookieV £2.75 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
- Sticky ginger loaf sliceV £4.50 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- Banana breadVN £3.30 Thick slice of dark, moist banana bread with walnuts and a crackly top.
- Olive oil and orange cakePopularV £4.10 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Fruit and nut granola barVN £3.55 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
Savoury
- Cheese and Marmite swirlV £4.30 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
- Spinach and feta pastryV £4.30 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
- Leek and Cheddar tartPopularV £4.25 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
- Roast vegetable and hummus sandwichVVG £7.30 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
- Cheese sconeV £3.55 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Sausage roll with fennelPopular £4.60 Free-range pork with fennel seed and black pepper in rough-puff pastry.
Breakfast
- Bacon bap £5.85 Smoked back bacon in a floury bap with brown or tomato sauce.
- Toast and jamV £3.05 Two thick slices of house bread with butter and preserves.
- Smashed avocado on sourdoughV £9.35 Crushed avocado, chilli flakes and lime on toasted sourdough with a poached egg.
- Granola potVN £4.00 Greek yoghurt layered with house granola and seasonal fruit compote.
- Eggs BenedictPopular £9.75 Poached eggs and ham on a toasted muffin with hollandaise sauce.
- Vegan breakfastVVGDF £10.00 Plant sausages, beans, mushrooms, avocado and hash browns with toast.
- Sausage and egg muffin £5.75 Pork sausage patty, fried egg and cheese in a toasted English muffin.
Ordering tips for The Flour Pot Bakery
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
All in Portslade by Sea
